Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Grillsauce Cajun Island
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Gewürzgurken17%No flag
- Cucumber or gherkin10.6%No flag
- Spirit vinegar3.2%No flag
- Unrefined cane sugar1.6%No flag
- Unrefined cane sugar9%No flag
- Tomato puree9%No flag
- Senfzubereitung7%No flag
- Spirit vinegar0.7%No flag
- Herb0.2%No flag
- White wine vinegar1.5%No flag
- Worcestershire sauce0.8%No flag
- Mustard0.4%No flag
- Sunflower protein<0.1%No flag
- Thickener<0.1%No flag
- Guarkernmehl · E412<0.1%No flag
Show original label text
Sonnenblumenöl*, Wasser, Gewürzgurken* 17% (Gurken*, Branntweinessig*, Rohrohrzucker, Meersalz), Rohrohrzucker*, Tomatenmark*, _Senfzubereitung_* 7% (Wasser, _Senfsaaten_*, Branntweinessig*, Meersalz, Gewürze*, Kräuter*), Weißweinessig*, Worcestershiresauce* (enthält _Soja_), Senfmehl*, Meersalz, Zwiebeln*, Knoblauch*, Maisstärke, Sonnenblumenprotein*, Verdickungsmittel: Guarkernmehl* aus kontrolliert biologischem Anbau
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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