Declared allergens
This product declares Dairy, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Super premium fountain ice cream
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Carrageenan).
- Critical
Allergens
- Dairy
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Fresh milk51.8%No flag
- Fresh cream24.1%No flag
- Skimmed milk3.3%No flag
- Chocolate coating1.7%No flag
- Natural flavouring<0.1%No flag
- Mono- and diglycerides · E4710.4%No flag
- Cellulose gum · E4660.1%Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Locust bean gum · E410<0.1%No flag
- Carrageenan · E407<0.1%Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Skimmed milk powderNo flag
- Gum acacia · E414No flag
- Xanthan gum · E415No flag
- Concentrated grape juiceNo flag
- Soy lecithin-an emulsifierNo flag
Show original label text
Fresh milk, fresh cream, sugar, corn syrup solids, nonfat milk, chocolate coating flakes (sugar, coconut oil, cocoa {processed with alkali}, partially hydrogenated coconut oil, cocoa, salt, soy lecithin, natural flavor), corn syrup, mono and diglycerides, cellulose gel, cellulose gum, locust bean gum, carrageenan, sugar, cream, water, milk, salt, butter, food starch-modified, brown sugar, vanilla (water, vanilla bean extractives), sea salt, whey (milk), non-fat milk powder, gum acacia, xanthan gum, raisin juice concentrate, soy lecithin-an emulsifier.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
What drives this
- VanillaHigh concern
- Cellulose GelModerate concern
- WaterModerate concern
6 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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