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Sandwiches · 0041433026403

Sandwich

Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Mustard
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Onion roll57.1%No flag
  • Flour29%No flag›
  • Wheat flour14.5%No flag›
  • Barley malt flour7.2%No flag›
  • Niacin · E3753.6%No flag
  • Reduced iron1.8%No flag›
  • Thiamin mononitrate0.9%No flag›
  • Riboflavin · E1010.5%No flag
  • Folic acid0.5%No flag›
  • Water14.1%No flag›
  • High fructose corn syrup7%No flag›
  • Soya oil3.5%No flag›
  • Yeast1.8%No flag›
  • Contains less than 2% of the following salt0.9%No flag
  • Wheat gluten0.4%No flag›
  • Onions0.2%No flag›
  • Poppyseed0.1%No flag
  • Spice oils<0.1%No flag
  • Turmeric<0.1%No flag›
  • Annatto · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Imports color<0.1%No flag
  • Vinegar<0.1%No flag›
  • Flour treatment agent<0.1%No flag
  • MonoglyceridesNo flag›
  • Sodium stearoyl lactylate · E481No flag
  • Ascorbic azodicarbonamideNo flag
  • Calcium sulfate · E516No flag
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Chiptole propionate21.4%No flag
  • Preservative10.7%No flag
  • Chiptole turkey breast and white turkey with broth5.4%No flag
  • Turkey breast2.7%No flag›
  • White meat1.3%No flag
  • Broth0.7%No flag
  • Salt0.3%No flag›
  • And less than 2% of carrageenan0.2%No flag
  • Brown sugar<0.1%No flag›
  • Vinegar<0.1%No flag›
  • Modified food<0.1%No flag
  • Starch<0.1%No flag›
  • Sodium phosphates · E339No flag
  • Natural flavoring chili powderNo flag
  • Including chiptoleNo flag
  • Torula yeastNo flag›
  • Citric acid · E330No flag
  • Potassium sorbate · E202No flag
  • Gouda cheese2.7%No flag
  • Pasteurised milk1.3%No flag
  • Lactic ferments0.7%No flag
  • Salt0.3%No flag›
  • Enzyme0.2%No flag›
  • Annatto · E160b<0.1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Vegetable pigment<0.1%No flag
  • Natural smoke flavouring1.3%No flag
  • Smokey chiptole puree1.3%No flag
  • Chiptole pepper0.7%No flag
  • Water0.3%No flag›
  • Salt0.2%No flag›
  • Vinegar<0.1%No flag›
  • Citric acid · E330<0.1%No flag
  • Mustard<0.1%No flag
  • Modified corn starch<0.1%No flag›
  • Calcium disodium edta · E385No flag
  • To maintain qualityNo flag
  • Natural flavouringNo flag
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Carrageenan (E407)Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Show original label text

Onion roll [enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, yeast, contains less than 2% of the following salt, wheat gluten, onions, poppy seed, spice oils (turmeric & annatto, imports color), vinegar, dough conditioners (monoglycerides, sodium stearoyl lactylate, ascorbic azodicarbonamide, calcium sulfate, calcium propionate (preservative]], chiptole propionate (preservative]}, chiptole turkey breast and white turkey with broth [turkey breast, turkey white meat, turkey broth, salt, and less than 2% of carrageenan, brown sugar, vinegar, modified food, starch, sodium phosphates, natural flavoring chili powder (including chiptole), torula yeast, citric acid, potassium sorbate], smoked gouda cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color] natural smoke flavor ], smokey chiptole puree [chiptole pepper, water, salt, vinegar, citric acid , mustard flour, modified corn starch, calcium disodium edta (to maintain quality), natural flavor, potassium sorbate and sodium benzoate (to maintain freshness]].

Alerts

Declared allergens

This product declares Dairy, Gluten, Mustard, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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