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01964585

sandwich

Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 27 May 2025

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour36%No flag›
  • Wheat flour20.1%No flag›
  • Calcium carbonate · E170i8%No flag
  • Iron4%No flag›
  • Niacin · E3752%No flag
  • Thiamin2%No flag›
  • Water28.5%No flag›
  • Chicken breast21%No flag›
  • Smoked bacon7%No flag
  • Pork belly4.1%No flag
  • Sugar1.5%No flag›
  • Salt0.7%No flag›
  • Emulsifier0.4%No flag
  • Sodium triphosphate · E451i0.4%No flag
  • Honey0.2%No flag›
  • Preservative0.2%No flag
  • Sodium nitrite · E2500.2%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Rapeseed oil3.5%No flag›
  • Malted wheat flakes2%No flag
  • Corn flour1%No flag›
  • Wheat bran0.5%No flag›
  • White wine vinegar0.3%No flag
  • Pasteurised egg yolk0.1%No flag
  • Salt<0.1%No flag›
  • Onion<0.1%No flag›
  • Yeast<0.1%No flag›
  • Wheat glutenNo flag›
  • Barley malt flourNo flag›
  • EmulsifiersNo flag
  • Mono- and diglycerides of fatty acids · E471No flag
  • Mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids · E472eNo flag
  • OatsNo flag›
  • Spirit vinegarNo flag
  • Malted wheat flourNo flag
  • MustardNo flag
  • SageNo flag›
  • Black pepperNo flag›
  • ParsleyNo flag›
  • GarlicNo flag›
  • Flour treatment agentNo flag
  • Ascorbic acid · E300No flag
  • Palm oilNo flag›
  • Sunflower oilNo flag›
  • Made using eu and non-eu chicken and british and eu porkNo flag
  • Including cereals containing glutenNo flag
  • Caution although every care has been taken to remove bonesNo flag
  • Some may remainNo flag
  • Storage keep refrigeratedNo flag
  • Triphosphates (E451)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin], water, chicken breast (21%), smoked bacon (7%) [pork belly, sugar, salt, emulsifier (sodium triphosphate), honey, preservative (sodium nitrite)], rapeseed oil, malted wheat flakes, cornflour, wheat bran, white wine vinegar, pasteurised egg yolk, salt, onion, yeast, wheat gluten, malted barley flour, emulsifiers (mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids), oats, spirit vinegar, malted wheat flour, mustard flour, sage, black pepper, parsley, garlic powder, flour treatment agent (ascorbic acid), palm oil, sunflower oil. made using eu & non-eu chicken and british and eu pork. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. caution although every care has been taken to remove bones, some may remain. storage keep refrigerated.

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 27 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

7 low · 11 not assessed

11 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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