Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 18 Nov 2020
sandwich
Greenveil's read: acceptable. Food health moderate · 4 additives of concern.
- Moderate
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 18 Nov 2020
Why it's rated this way
4 additives on this label are on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Processed eucheuma seaweedMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
TriphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Light rye bread30%No flag
- Rye mealNo flag
- §oy flourNo flag
- EmulsifiersNo flag
- 471No flag
- 472eNo flag
- 481No flag
- Roast beefNo flag
- Australian beefNo flag
- 450No flag
- 451No flag
- Dried vegetablesNo flag
- Maltodex trìnNo flag
- TapiocaNo flag
- Dex troseNo flag
- Maize ör tapiocaNo flag
- Natural flavouringNo flag
- Acidity regulatorsNo flag
- 262No flag
- 325No flag
- 32No flag
- Vegetable gumsNo flag
- 407aNo flag
- 407No flag
- Tasty cheese10%No flag
- Cul tures0.6%No flag
- Tomato relish0.6%No flag
- Concentrated lemon juiceNo flag
- Firming agentNo flag
- 509No flag
- Rocket6%No flag
- Red onion20%No flag
- Egg mayonnaise10%No flag
- Ega10%No flag
- 8oy5%No flag
- Roast beef with rocket2.5%No flag
- Cheese sandwich1.3%No flag
- Carrageenan (E407)Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Processed eucheuma seaweed (E407A)Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Triphosphates (E451)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
light rye bread (30%) [wheat flour, water, rye flour (11%), rye meal (5%), yeast, wheat gluten, vinegar, salt, canola oil, §oy flour, barley malt flour, soy flour, emulsifiers (471, 472e, 481), vitamins (thiamin, folic acid], roast beef (24%) [australian beef (88%), seasoning (salt, mineral salts (450, 451), sugar, dried vegetables (onion, garlic), maltodex trìn (maize, tapioca), yeast extract, dex trose (maize ör tapioca), spice extract, natural flavour), acidity regulators (262, 325, 32), water, vegetable gums (407a, 407)], tomato (14%), tasty cheese (10%) [milk, salt, enzyme (non-animal rennet), cul tures), tomato relish (6%) [tomatoes (42%), sugar, onions, balsamic vinegar, chilli, salt, lemon juice concentrate, firming agent (509)], rocket (6%), red onion, egg mayonnaise (ega), margarine (8oy), roast beef with rocket, tomato , cheese sandwich (rye)
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Processed eucheuma seaweedDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 2 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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