Declared allergens
This product declares Egg.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain au lin
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
Declared on pack via Open Food Facts · updated 3 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Fécule tapioca53.8%No flag
- Brown rice flour23.1%No flag
- Flax0.4%No flag
- Gomme de xanthane · E4150.2%No flag
- Levure boulangèry<0.1%No flag
- Dough<0.1%No flag
- Aucun agent de conserv ticn sauf naturel<0.1%No flag
Show original label text
ING: fécule tapioca, farine riz brun, eau, huile de tournesol, oeufs, vinaigre de cidre pomme, sucre canne, graine lin moulu, gomme de xanthane, levure boulangèry, sel mer ,poudre à pâte. aucun agent de conserv ticn sauf naturel
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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