Declared allergens
This product declares Celery, Dairy, Fish, Gluten, Molluscs, Mustard, Sulphites, Tree nuts.
Declared on pack via Open Food Facts · updated 23 May 2026
Déclinaison de saumon
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Potassium metabisulphite).
- Critical
Allergens
- Celery
- Dairy
- Fish
- Gluten
- Molluscs
- Mustard
- Sulphites
- Tree nuts
Declared on pack via Open Food Facts · updated 23 May 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Smoked salmon14%No flag
- Spécialité fromagère13%No flag
- Lactic ferments0.5%No flag
- Shallot2.6%No flag
- Chives1.3%No flag
- Natural flavouring0.7%No flag
- Moutarde0.7%No flag
- Moutarde de violette7%No flag
- Moût de raisin rouge3.9%No flag
- Seed1.6%No flag
- Téguments de moutarde0.8%No flag
- Red wine0.2%No flag
- Saumon cuit5%No flag
- E3000.7%No flag
- Chopped tomato2.5%No flag
- E3300.3%No flag
- Firming agent0.3%No flag
- E5090.3%No flag
- Pistachio nuts0.8%No flag
- Ketchup0.2%No flag
- Tomato puree<0.1%No flag
- Wheat glucose fructose syrup<0.1%No flag
- PreservativeNo flag
- E21No flag
- E202No flag
- Natural flavouringNo flag
- Shallot<0.1%No flag
- Moutarde à l'ancienneNo flag
- E330No flag
- PreservativeNo flag
- Disulfite de potassium · E224Moderate
Sulphite; asthma/allergic-type reactions.
- FumetNo flag
- VegetableNo flag
- Jus de cuisson de moulesNo flag
- HerbNo flag
- Modified tapioca starchNo flag
- VermouthNo flag
- ThickenerNo flag
- E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- E410No flag
- Tomato pureeNo flag
- ChivesNo flag
- Natural pepper flavouringNo flag
- Gelling agentNo flag
- E410No flag
- E415No flag
- PreservativeNo flag
- E202No flag
- Espelette chili pepperNo flag
Show original label text
Eau, _saumon_ fumé 14% (Salmo salar, sel), spécialité fromagère 13% (fromage (_lait_, _crème_, _babeurre_, protéines _laitières_, ferments _lactiques_), échalote, ciboulette, sel, arôme naturel (_moutarde_)), carottes, _crème_, moutarde de violette 7% (moût de raisin rouge, graines et téguments de _moutarde_, eau, vin rouge, vinaigre, sel, épices, _sulfites_), _saumon_ cuit 5% (Salmo salar, sel, acidifiant : E300), tomates concassées (tomates, jus de tomate, acidifiant : E330, affermissant E509), _lait_, farine de _blé_, _beurre_, _pistaches_, huile d'olive, ketchup (purée de tomates, sirop de glucose-fructose de blé, vinaigre, sel, sucre, amidon modifié de maïs, conservateurs : E21, E202, arôme naturel), échalotes, oignons, persil, paprika, moutarde à l'ancienne (vinaigre, graines de _moutarde_, eau, sel, acidifiant : E330, épices, conservateur : disulfite de potassium, _céleri_), fumet (_poisson_, eau, légumes, jus de cuisson de _moules_, _beurre_, plantes aromatiques), jus de citron, amidon modifié de manioc, huile olive, coriandre, Vermouth, épaississants : E407, E410, sel, purée de tomates, ail, gingembre, ciboulette, arôme naturel de poivre, gélifiants : E410, E415, conservateurs : E202, poivre, piment d'Espelette, sucre.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
8 of 17 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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