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L'Escalope Cordon Bleu
Sans marqueMeats And Their Products · 3230890105173

L'Escalope Cordon Bleu

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 20 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Chicken fillet50%No flag
  • Chicken fillet50%No flag
  • WaterNo flag›
  • SaltNo flag›
  • Breadcrumbs20%No flag
  • Breadcrumbs10%No flag
  • Wheat flour5%No flag›
  • Yeast2.5%No flag›
  • Salt2.5%No flag›
  • Wheat flour5%No flag›
  • Salt5%No flag›
  • Bacon de dinde fumé10%No flag
  • Turkey thigh meat5%No flag
  • Water2.5%No flag›
  • Salt1.3%No flag›
  • Natural flavouring0.6%No flag
  • Wheat glucose syrup0.3%No flag
  • Wheat dextrose0.2%No flag
  • Preservative<0.1%No flag
  • Nitrite de sodium · E250<0.1%High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • Liquid smoke<0.1%No flag
  • Comté10%No flag
  • Sunflower oil10%No flag›
Show original label text

Filet de poulet reconstitué traité en salaison [filet de poulet (origine : France) 52,2 %, eau, sel], panure 20 % [chapelure (farine de blé (_gluten_), levure, sel), farine de blé (_gluten_), sel], bacon de dinde fumé 10 % [viande de cuisse de dinde, eau, sel, arômes naturels, sirop de glucose de _blé_ en poudre, dextrose de _blé_, conservateur : nitrite de sodium, fumée liquide], comté AOP 10 % (contient _lait_), huile de tournesol.

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 20 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

5 items

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