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  1. Products
  2. Mix Pour Autres Patisseries
  3. Opera sous atmosphere
Opera sous atmosphere
Sans marque·Mix Pour Autres Patisseries · 3250393451621

Opera sous atmosphere

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water16.4%—›
  • Sugar11.4%—›
  • Butter9.8%—›
  • Egg9%—›
  • Egg white8.5%—›
  • Dark chocolate6.5%—
  • Sugar5.5%—›
  • Cocoa paste5.5%—
  • Cocoa butter5.5%—›
  • Fat reduced cocoa powder5.5%—
  • Emulsifier5%—
  • E3225%—
  • Egg yolk4.5%—›
  • Chocolate4.5%—›
  • Sugar2.2%—›
  • Cocoa paste1.3%—
  • Fat reduced cocoa powder1%—
  • Wheat flour2%—›
  • Non hydrogenated sunflower oil1%—
  • Whole milk powder0.5%—›
  • Instant coffee—
  • Pre gelatinized wheat flour0.4%—
  • Cream0.2%—›
  • Cocoa paste—
  • Glucose syrup0.4%—›
  • Powdered almonds—
  • Butterfat—›
  • White chocolate—
  • Sugar—›
  • Cocoa butter—›
  • Whole milk powder—›
  • Natural vanilla flavouring—
  • Natural vanilla flavouring—
  • Emulsifier—
  • E322—
  • Stabiliser—
  • E407⚠ Low
  • Cocoa butter—›
Show original label text

Eau, sucre, beurre, œufs, blancs d'œufs, chocolat noir 6,5% (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant (E322 (soja))), jaunes d'œuf, chocolat 4,5% (sucre, pâte de cacao, cacao maigre en poudre), farine de blé, huile de tournesol non hydrogénée, lait entier en poudre, café soluble 1,5%, farine de blé prégélatinisée, crème de lait, pâte de cacao 0,8%, sirop de glucose, amandes en poudre 0,7%, beurre concentré, chocolat blanc (sucre, beurre de cacao, lait entier en poudre, arôme naturel de vanille), arôme naturel de vanille, émulsifiant (E322 (soja)), stabilisant (E407), beurre de cacao, cacao maigre en poudrePrésence éventuelle : autres fruits à coque

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03BUTTERCompoundNot assessed
  4. 04EGGCompoundNot assessed
  5. 05ALBUMENCompoundNot assessed
  6. 06COCOA BUTTERCompoundNot assessed
  7. 07EGG YOLKCompoundNot assessed
  8. 08COCOACompoundNot assessed
  9. 09WHEATCompoundNot assessed
  10. 10MILKCompoundNot assessed
  11. 11CREAMCompoundNot assessed
  12. 12CORN SYRUPCompoundNot assessed

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