Declared allergens
This product declares Egg, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Salade piémontaise au jambon
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Egg
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Sauce mayonnaise13%No flag
- Alcohol vinegar1.5%No flag
- Alcohol vinegar<0.1%No flag
- AntioxidantNo flag
- Disulfite de potassium · E224Moderate
Sulphite; asthma/allergic-type reactions.
- E330No flag
- Thickener<0.1%No flag
- E415<0.1%No flag
- E330<0.1%No flag
- PreservativeNo flag
- E202No flag
- ColourNo flag
- Lutéine · E161bNo flag
- Extrait de tagète · E161bNo flag
- Jambon supérieur de porc9%No flag
- Ferments3.3%No flag
- Alcohol vinegar2.8%No flag
- Colour2.8%No flag
- E150c · E150a2.8%Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Brine0.5%No flag
- E3300.1%No flag
- E2700.1%No flag
- Pickled gherkin1.9%No flag
- Brine1.1%No flag
- Alcohol vinegar0.4%No flag
- Chlorure de calcium · E509<0.1%No flag
- Preservative<0.1%No flag
- Disulfite de potassium e224<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Sodium nitrite (E250)High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramel (E150C)Moderate
Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Show original label text
Pommes de terre 57% (eau , sel), sauce mayonnaise 13% (eau, huile de colza, vinaigre d'alcool, jaune d'OEUF, amidon modifié de maïs, sucre, MOUTARDE de Dijon (eau, graines de MOUTARDE, vinaigre d'alcool, sel, antioxydant : disulfite de potassium, acidifiant E330), sel, épaississant E415, acidifiant E330, conservateur E202, colorant : Lutéine (extrait de tagète)) , tomates 11%, jambon supérieur de porc 9% ( jambon de porc origine UE, bouillon (eau, os et viande de porc, Légumes et jus de bouillon, acérola, huile d’olive vierge extra, sel, extrait de poivre noir), sel, dextrose, arômes, sucre de canne, antioxydants E316, E301, conservateur: E250), ferments), vinaigre d'alcool (colorant E150c), OEUF 2% (OEUF, saumure (eau, acidifiants : E330, E270)), cornichons 1.9% (saumure : eau, vinaigre d'alcool, sel, chlorure de calcium, conservateur : disulfite de potassium E224).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
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