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- VIANDE et GRAS DE PORC53.8%—
- Water23.1%—›
- Spice11.5%—›
- Herb5.8%—
- Salt0.8%—›
- Dextrose0.8%—›
- Flavour enhancer0.8%—
- E6210.8%⚠ Moderate
- Preservative0.8%—
- E2520.8%⚠ Moderate
- E2610.8%—
- Vitamin C0.8%—›
- E3260.5%—
- Spice extract0.3%—›
- Natural sheep casing0.3%—
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VIANDE ET GRAS DE PORC / ORIGINE FRANCE ; EAU ; EPICES (_MOUTARDE_) et PLANTES AROMATIQUES ; SEL ; DEXTROSE ; EXHAUSTEUR DE GOÛT E621 ; CONSERVATEUR E252 - E261 ; ANTIOXYDANT E300 - E326 ; EXTRAITS D'EPICES. Boyau naturel de mouton.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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