Declared allergens
This product declares Gluten, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Taboulé à l'oriental
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Gluten
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Bell pepper7%No flag
- Alcohol vinegar1.3%No flag
- Extra virgin olive oil1.1%No flag
- Alcohol vinegar<0.1%No flag
- E330<0.1%No flag
- E3300.4%No flag
- Concentrated lemon juice0.4%No flag
- Natural lemon flavouring0.4%No flag
- Thickener0.4%No flag
- E4150.4%No flag
Show original label text
Semoule de BLÉ dur réhydratée 63,8% (eau, semoule de BLÉ dur), poivrons 7%, tomates 7%, huile de colza, concombres 3,5%, raisins secs 3%, oignons 2%, vinaigre d'alcool, menthe, huile d'olive vierge extra, sel, MOUTARDE de Dijon (eau, graine de MOUTARDE, vinaigre d'alcool, sel, acidifiant : E330), acidifiant : E330, jus concentré pulpé de citron, arôme naturel de citron, persil, amidon modifié de mais, épaississant : E415, poivre. Traces éventuelles de crustacés, oeufs, poissons, mollusques, lait, soja, céleri.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
9 of 13 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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