Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Cheddar doux
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pasteurized milk23.6%No flag
- Modified milk ingredients11.8%No flag
- Pasteurized cream5.9%No flag
- Bacterial culture3%No flag
- Microbial enzyme0.4%No flag
- Microbial culture<0.1%No flag
- Chlorure de calcium · E509No flag
- Microbial rennetNo flag
- Cellulose · E460No flag
- Natamycine · E235<0.1%No flag
Show original label text
?. PASTEURIZED MILK, MODIFIED MILK INGREDIENTS, PASTEURIZED CREAM, BACTERIAL CULTURE, SALT, CALCIUM CHLORIDE, MICROBIAL ENZYME, CELLULOSE POWDER, NATAMYCIN. : LAIT PASTEURISÉ, SUBSTANCES LAITIÈRES MODIFIÉES, CRÈME PASTEURISÉE, CULTURE BACTÉRIENNE, SEL, CHLORURE DE CALCIUM, ENZYME MICROBIEN, POUDRE DE CELLULOSE, NATAMYCINE.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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