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Santa Maria Ketjap Manis 125ml
SANTA MARIA NORGE AS7311310036300

Santa Maria Ketjap Manis 125ml

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Ammonia caramel).

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 2 Apr 2026

Ingredients

  • Vann55%No flag
  • Glukoesirup22.5%No flag
  • Melass11.3%No flag
  • Farin5.6%No flag
  • Brunt sukker2.8%No flag
  • Soyasaus1.4%No flag
  • Soyabønner0.7%No flag
  • Hvete0.4%No flag
  • Vann0.2%No flag
  • Salt0.2%No flag
  • Farge0.7%No flag
  • E150c · E150a0.7%Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Salt0.4%No flag
  • Eddik0.2%No flag
  • Konserveringsmiddel0.2%No flag
  • E2110.2%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

Show original label text

Vann, glukoesirup, melass, farin/brunt sukker, soyasaus (SOYABØNNER, HVETE, vann, salt), farge (E150c), salt, eddik, konserveringsmiddel (E211).

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Asset write on fetch

Ingredient content

Normalized label parsed

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