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Fragole, Zucchero, Sciroppo di Glucosio-Fruttosio, Gelificante: Pectina, 200kcal Correttore di acidità: Acido citrico. V.B.S. s.p.a. Via 1.Barontini 16/5 - BOLOGNA. Stabilimento di Sanguinetto (VR) Via Roma 23 ei 43g DA CONSUMARSI PREFERIBILMENTE ENTRO IL: VEDI CAPSULA 45g Una volta aperta la confezione, dng conservare in frigorifero (+4°C). at 250 1e
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