Declared allergens
This product declares Dairy, Egg, Peanut.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Pesto alla genovese senz'aglio
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Peanut
Declared on pack via Open Food Facts · updated 31 Mar 2026
Ingredients
- Basilico genovese D.O.P23%No flag
- Noci di anacardio7.8%No flag
- Formaggio Grana Padano D.O.P3.9%No flag
- Preservative0.5%No flag
- Lysozyme from eggs0.5%No flag
- Pine nuts1.1%No flag
- Natural flavouring0.6%No flag
- Acidity regulator0.1%No flag
- Acido lattico · E2700.1%No flag
- Antioxidant<0.1%No flag
- Acido ascorbico · E300<0.1%No flag
- Preservative<0.1%No flag
- Sorbato di potassio · E202<0.1%No flag
- Conservazione<0.1%No flag
Show original label text
Olio di oliva, basilico genovese D.O.P. 23%, olio di semi di girasole, noci di anacardio, formaggio Grana Padano D.O.P. (latte, sale, caglio, conservante: lisozima da uovo), sale, pinoli, aromi naturali, pepe nero, correttore di acidita': acido lattico, antiossidante: acido ascorbico, conservante: sorbato di potassio. Può contenere altra frutta a guscio, arachidi. SENZA GLUTINE. CONSERVAZIONE
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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