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Japanese Style Noodles Chicken Flavored Soup
Sapporo IchibanPlant Based Foods And Beverages · 0076186000028

Japanese Style Noodles Chicken Flavored Soup

Greenveil's read: consider avoiding. Food health high · 3 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Gluten

Declared on pack via Open Food Facts · updated 14 Apr 2026

Ingredients

  • Oriental noodles51.7%No flag
  • Fortified wheat flour26.7%No flag
  • Wheat flour25%No flag
  • Niacin · E37524.2%No flag
  • Reduced iron12.1%No flag
  • Thiamin mononitrate6%No flag
  • Riboflavin · E1013%No flag
  • Folic acid1.5%No flag
  • Palm oil0.8%No flag
  • Tbhq · E3190.4%No flag
  • Citric acid added to protect flavor0.4%No flag
  • Tapioca starch0.4%No flag
  • Salt0.2%No flag
  • Guar gum · E412<0.1%No flag
  • Sodium carbonate · E500i<0.1%No flag
  • Tocopherols · E306<0.1%No flag
  • Potassium carbonate · E501i<0.1%No flag
  • Soup baseNo flag
  • SaltNo flag
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • SugarNo flag
  • OnionNo flag
  • MaltodextrinNo flag
  • SpiceNo flag
  • LeekNo flag
  • Chicken brothNo flag
  • MaltodextrinNo flag
  • BrothNo flag
  • SaltNo flag
  • FlavouringNo flag
  • GarlicNo flag
  • Disodium inosinate · E631Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Disodium guanylate · E627Low

    Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

  • Corn oilNo flag
  • Turmeric powderNo flag
  • ColourNo flag
  • Sodium citrateNo flag
  • Yeast extractNo flag
  • Citric acid · E330No flag
  • Natural flavouringNo flag
Show original label text

oriental noodles: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil (tbhq and citric acid added to protect flavor), tapioca starch, salt, guar gum, sodium carbonate, tocopherols, potassium carbonate, soup base: salt, monosodium glutamate, sugar, onion powder, maltodextrin, spices, leek chips, chicken broth powder (maltodextrin, chicken broth flavor [contains chicken broth, salt, flavor]), garlic powder, disodium inosinate, disodium guanylate, corn oil, turmeric powder (for color), sodium citrate, yeast extract, citric acid, natural flavors,

Alerts

Declared allergens

This product declares Gluten.

Declared on pack via Open Food Facts · updated 14 Apr 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
  • Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 16 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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