# Sapporo ichiban shrimp noodles - Sapporo ichiban

URL: https://app.greenveil.ai/product/sapporo-ichiban-shrimp-noodles-0076186000059
Barcode: 0076186000059
Category: Meals

> Sapporo ichiban shrimp noodles by Sapporo ichiban (Meals). Greenveil's read: consider avoiding (food-health band "critical"). 5 additives of concern.

## Verdict

- Greenveil verdict: **Consider avoiding**
- Food health: critical
- Chemical concern: Not assessed

## Health

- Additives of concern: 5
- Flagged allergens: 0

## Ingredients

- Oriental noodles (51.515151515151516%)
- E375 (24.242424242424242%)
- Reduced iron (12.121212121212125%)
- Thiamin mononitrate (6.060606060606062%)
- E101 (3.030303030303031%)
- Folic acid (1.5151515151515156%)
- Palm oil (0.7575757575757578%)
- Tapioca starch (0.37878787878787534%)
- Soy sauce (0.18939393939393767%)
- Salt (0.09469696969696884%)
- E412 (0.04734848484848442%)
- E500i (0.02367424242424221%)
- E306 (0.011837121212124657%)
- E501i (0.005918560606062329%)
- Soup base (0.0029592803030311643%)
- Sugar (0.0014796401515155821%)
- E621 (0.0007398200757577911%) - rating band moderate
- Soy sauce (0.0003699100378753428%)
- Ginger powder (0.0001849550189376714%)
- Onion (0.0000924775094688357%)
- Leeks (0.00004623875473441785%)
- Chicken broth (0.000023119377367208926%)
- Caramel color shrimp flavored oil (0.000011559688687157177%)
- E627 (0.0000057798443435785885%) - rating band low
- E631 (0.0000028899221717892942%) - rating band low
- Disodium succinate (0.0000014449610858946471%)
- E341iii (7.224805429473236e-7%)
- L-alanine (3.612402679209481e-7%)
- E330 (1.8062013396047405e-7%)
- Yeast extract (9.031006698023702e-8%)
- Shrimp powder (4.515503349011851e-8%)
- Corn oil (2.2577516745059256e-8%)
- Artificial flavouring (2.2577523850486614e-8%)
- Calcium phosphates (E341) - rating band low

_Assessed by Greenveil._