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SaputoDairies · 0075805888696

Italian 3 cheese blend

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Parmigiano reggiano60%No flag
  • Pasteurized semi skimmed milk32.5%No flag
  • Lactic ferments13.8%No flag
  • Salt1.3%No flag›
  • Enzyme12.5%No flag›
  • Asiago cheese20%No flag
  • Pasteurised milk10%No flag
  • Lactic ferments5%No flag
  • Salt1.3%No flag›
  • Enzyme3.7%No flag›
  • Romano cheese made from cow's milk10%No flag
  • Pasteurized semi skimmed milk5%No flag
  • Lactic ferments2.5%No flag
  • Salt1.3%No flag›
  • Enzyme1.3%No flag›
  • E460ii5%No flag
  • Anti caking agent5%No flag
  • Natamycin · E2355%No flag
  • Preservative5%No flag
Show original label text

Parmesan cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), asiago fresh cheese (pasteurized milk, cheese cultures, salt, enzymes), romano cheese made from cow's milk (pasteurized part skim milk, cheese cultures, salt, enzymes), powdered cellulose (to prevent caking), natamycin (a natural mold inhibitor).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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