Sara lee, restaurant style white hot dog buns

Enriched bleached flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate (vitamin b1), ribofalvin (vitamin b2), folic acid], water, high fructose corn syrup, yeast, contains 2% or less of each of the following: soybean oil, wheat gluten, salt, calcium sulfate, dough conditioners (may contain one or more of the following: mono - and diglycerides, ethoxylated mono - and diglycerides, sodium and calcium stearoyl-2-lactylate, datem, calcium peroxide, calcium iodate, ascorbic acid, enzymes), distilled vinegar, cellulose gum, yellow corn flour, calcium propionate (preservative), yeast nutrients (monocalcium phosphate, calcium sulfate and/or calcium carbonate), corn starch, colored with (turmeric extract, paprika extract), natural flavor, soy lecithin, milk, soy flour, sesame seeds.