Declared allergens
This product declares Celery, Fish, Gluten, Molluscs, Mustard, Shellfish, Soy.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Pommes de terres persillées cuisinées à la graisse de canard
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Celery
- Fish
- Gluten
- Molluscs
- Mustard
- Shellfish
- Soy
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Pomme de terre préfrite88%No flag
- Wheat dextrose14.7%No flag
- Graisse de canard ail6.5%No flag
- Persil sel2.8%No flag
- Wheat dextrose1.4%No flag
- Flavouring0.7%No flag
- Peut laitetdérivés0.3%No flag
- Crustacean0.2%No flag
- Fruitsàcoque<0.1%No flag
- MustardNo flag
- MolluscNo flag
Show original label text
Pomme de terre préfrite 88% (pomme de terre, huile de tournesol, dextrose de blé), graisse de canard ail, persil sel, dextrose de blé, arôme. Peut laitetdérivés,crustacés, poisson, soja, fruitsàcoque, céleri, moutarde,mollusques.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.