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saturo foods gmbh·Meals · 9120082271523

Saturo Banane

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Water51.1%—›
  • Maltodextrin24.4%—›
  • Izolát sojové bílkoviny12.2%—
  • Slunečnicový olej s vysokym obsahem kyseliny olejové6.1%—
  • Isomattulóza3.1%—
  • Rapeseed oil1.5%—›
  • E340ii0.8%—
  • E170i0.4%—
  • E5080.2%—
  • E343ii<0.1%—
  • Sodium chloride<0.1%—›
  • Cholin bitartrát<0.1%—
  • Askorbát sodný<0.1%—
  • Glukonát železnatý—
  • Zinc sulfate—›
  • Niacinamid—›
  • Kalcium-d-pantothenát—
  • Manganese sulfate—›
  • Hydrochlorid thiaminu—
  • Hydrochlorid pyridoxinu—
  • E101—
  • Retinyl palmitate—›
  • Folic acid—›
  • Potassium iodide—›
  • Chromic chloride—›
  • Sodium selenite—›
  • Sodium molybdate—›
  • Biotin—›
  • Ergocalciferol—›
  • Vitamins—›
  • Phylloquinone—›
  • Cyanocobalamin—›
  • Rýžový škrob—
  • Ovesná vláknina—
  • Isomalto oligosaccharide—
  • Emulsifier—
  • Sojový lecitin—
  • Stabilizátory—
  • E410—
  • E418—
  • Flavouring—
  • Sweetener—
  • E955⚠ Moderate
  • Isomaltutóza je zdrojem glukózy a fruktózy—
  • Saturo Foods GmbH—
  • Jahngasse 4—
  • 9 Vyrobeno v Německu Alergeny zvýrazněny tučně—
  • Minimální trvantivost na vrchu lahve—
  • 1050 Vienna—
  • Austria—
  • Potassium phosphates (E340)⚠ Low
  • Magnesium phosphates (E343)⚠ Low
Show original label text

voda, maltodextrin, izolát sojové bílkoviny, slunečnicový olej s vysokym obsahem kyseliny olejové, isomattulóza*, řepkový olej, hydrogenfosforečnan draselný, uhličitan vápenatý, chlorid draselný, hydrogenfosforečnan hořečnatý, chlorid sodný, cholin bitartrát, askorbát sodný, glukonát železnatý, síran zinečnatý, niacinamid, kalcium-d-pantothenát, síran manganatý, hydrochlorid thiaminu, hydrochlorid pyridoxinu, riboflavin, retinyl palmitát, kyselina listová, jodid draselný, chlorid chromitý, seleničitan sodný, molybdenan sodný, biotin, ergokalciferol, vitamín K1, kyanokobalamin, rýžový škrob, ovesná vláknina bez lepku, Isomalto-oligosacharidy, emulgátor: sojový lecitin; stabilizátory: karubin, guma gellan; aroma, sladidlo: sukralóza. *Isomaltutóza je zdrojem glukózy a fruktózy. Saturo Foods GmbH, Jahngasse 4/9 Vyrobeno v Německu Alergeny zvýrazněny tučně. Minimální trvantivost na vrchu lahve. 1050 Vienna - Austria

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • SucraloseSweetener; emerging genotoxicity concern around the impurity/metabolite sucralose-6-acetate.
  • Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Magnesium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  3. 03CANOLA OILCompoundNot assessed
  4. 04BEEF PEPTONE (ENZYMATIC; 400 MW)CompoundNot assessed
  5. 05SALTCompoundNot assessed
  6. 06ZINC SULFATE HEPTAHYDRATECompoundHigh concern
  7. 07zinc;sulfate;hydrateCompoundNot assessed
  8. 08ZINC SULFATE [MI]CompoundNot assessed
  9. 09ZINC SULFATECompoundNot assessed
  10. 10MANGANESE SULFATECompoundNot assessed
  11. 11MANGANOUS SULFATE ANHYDROUSCompoundNot assessed
  12. 12RETINYL PALMITATECompoundHigh concern
  13. 13FOLIC ACIDActiveNot assessed
  14. 14POTASSIUM IODIDECompoundNot assessed
  15. 15CHROMIC CHLORIDECompoundNot assessed
  16. 16SODIUM SELENITECompoundNot assessed
  17. 17SODIUM MOLYBDATECompoundNot assessed
  18. 18SODIUM MOLYBDATE DIHYDRATECompoundNot assessed
  19. 19BIOTINCompoundNot assessed
  20. 20ErgocalciferolCompoundCritical concern
  21. 21VITAMIN DActiveNot assessed
  22. 22PHYTONADIONECompoundNot assessed
  23. 23CYANOCOBALAMINCompoundNot assessed

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