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Chipolata : Viande porc 92% (France), sel, dextrose, acidifiants : E326, E262, épices, arômes naturels, saccharose, antioxydants : E300, E301, colorant : E162. Chipolata herbes : chipo+1,4% herbes. Merguez : Viande bœuf 68% (France), viande agneau 19% (UE et non UE), eau, gras agneau, antioxydants : E300, E226, E301, sel, correcteurs d'acidité : E331, E262, épices, dextrose, sirop de glucose, arômes naturels, plantes aromatiques, colorant : E120. Boyau naturel de mouton.
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