Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Sausage biscuits
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Biscuit51.7%No flag
- Fortified wheat flour26.7%No flag
- Niacin · E37512.1%No flag
- Riboflavin · E1011.5%No flag
- Contains 2% and less of<0.1%No flag
- Vital wheat gluten<0.1%No flag
- Azodicarbonamide · E927aNo flag
- Ascorbic acid · E300No flag
- Calcium propionate · E282No flag
- PreservativeNo flag
- Flour treatment agentNo flag
- Sausage pattyNo flag
- Contains less than 2% ofNo flag
- Sodium phosphates · E339No flag
- Monosodium glutamate · E621No flag
- Caramel color · E150aNo flag
- Bht · E321No flag
- Citric acid · E330No flag
- Propyl gallate · E310No flag
Show original label text
Biscuit: enriched wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, high fructose corn syrup, soybean oil, contains 2% or less of: salt, yeast, vital wheat gluten, azodicarbonamide, ascorbic acid, calcium propionate (preservative), dough conditioners (enzyme), sausage patty: pork, water, contains less than 2% of: salt, spice and spice extractives, sodium phosphates, sugar, monosodium glutamate, caramel color, bht, citric acid, propyl gallate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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