Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Sausage rising crust pizza, sausage
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Butylated hydroxyanisole (BHA)).
- High
Allergens
- Dairy
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 23 Apr 2020
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Butylated hydroxyanisole (BHA)Moderate concernAntioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Butylated hydroxytoluene (BHT)Moderate concernAntioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Pizza crust48.2%No flag
- Niacin · E3756.1%No flag
- Riboflavin · E1010.8%No flag
- E500ii0.5%No flag
- Sodium aluminum phosphate · E5410.5%No flag
- L-cysteine · E9200.5%No flag
- Low-moisture part-skim mozzarella cheese23.5%No flag
- Semi skimmed milk12%No flag
- Lactic ferments5.8%No flag
- Cooked pizza topping15.2%No flag
- Textured soy protein0.9%No flag
- Sodium phosphate · E339<0.1%No flag
- Bha · E320<0.1%Moderate
Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Bht · E321<0.1%Moderate
Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
- Citric acid · E330No flag
- Cooked in pork fatNo flag
- Tomato concentrate3.8%No flag
- Cheddar cheese1.9%No flag
- Lactic ferments0.4%No flag
- And less of modified cornstarchNo flag
- Citric acid · E330No flag
Show original label text
Pizza crust (enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, dextrose, soybean oil, salt, sodium bicarbonate, sodium aluminum phosphate, yeast, soy lecithin, l-cysteine), low-moisture part-skim mozzarella cheese (part-skim milk, cheese culture, salt, enzymes), cooked pizza topping (pork, mechanically separated chicken, water, textured soy protein concentrate, spices, beef, salt, sodium phosphate, bha, bht, citric acid. cooked in pork fat, beef fat or vegetable oil), water, tomato paste, cheddar cheese (milk, cheese cultures, salt, enzymes, annatto color), 2% or less of modified cornstarch, salt, sugar, spices, dried garlic, citric acid.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
- Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.
Per-ingredient concern · chemical identity, not food safety
1 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
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Pending enrichment
Ingredient content
Normalized label parsed
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