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  3. Potato chips
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Save Mart Supermarkets Inc.·Snacks · 0098487300010

Potato chips

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Potatoes58.3%—›
  • Vegetable oil20.9%—›
  • Corn10.4%—›
  • Sunflower5.2%—›
  • Canola5.2%—›
  • Salt1.1%—›
  • Sugar1.1%—›
  • Fructose1.1%—›
  • Dextrose1.1%—›
  • Maltodextrin1.1%—›
  • E6211.1%⚠ Moderate
  • Spice1.1%—›
  • Yeast extract1.1%—›
  • Tomato1.1%—›
  • Onion1.1%—›
  • E150a1.1%—
  • E3301.1%—
  • Garlic1.1%—›
  • Paprika1.1%—›
  • Natural smoke flavouring5.2%—
  • Ammonia caramel (E150C)⚠ Moderate
Show original label text

Potatoes, vegetable oil (corn and/or sunflower and/or canola), salt, sugar, fructose, dextrose, maltodextrin, monosodium glutamate, spices, yeast extract, tomato powder, onion powder, caramel color, citric acid, garlic powder, extractives of paprika, natural smoke flavor.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

Per-ingredient concern · chemical identity, not food safety

  1. 01POTATOCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12SUGARCompoundNot assessed
  13. 13FRUCTOSECompoundNot assessed
  14. 14GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  15. 15GLUCOSECompoundNot assessed
  16. 16DEXTROSECompoundNot assessed
  17. 17MALTODEXTRINCompoundNot assessed
  18. 18SPICECompoundNot assessed
  19. 19YEASTCompoundNot assessed
  20. 20TOMATOCompoundNot assessed
  21. 21ONIONCompoundNot assessed
  22. 22GARLICCompoundNot assessed
  23. 23PAPRIKACompoundNot assessed

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