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Biscuit de la chance
SAVEUR DE CHINE2006050024353

Biscuit de la chance

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 25 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Wheat flour57.1%No flag›
  • Sugar21.4%No flag›
  • Glucose syrup10.7%No flag›
  • Emulsifier5.4%No flag
  • Lécithines · E3225.4%No flag
  • Soya lecithin5.4%No flag›
  • Colza oil2.7%No flag›
  • Salt0.2%No flag›
  • Raising agent2.5%No flag
  • Carbonates de sodium · E5002.5%No flag
Show original label text

Farine de blé, sucre, sirop de glucose, émulsifiant : lécithines (soja), huile de colza, sel, poudre à lever : carbonates de sodium.

Alerts

Declared allergens

This product declares Gluten, Soy.

Declared on pack via Open Food Facts · updated 25 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

4 low · 1 not assessed

1 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

7 items

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