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Rissoto aux cèpes et safran
Saveurs d'ItalieMeals · 3700238311486

Rissoto aux cèpes et safran

Greenveil's read: looks good. Food health minor.

Food health
Minor
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Mar 2026

Ingredients

  • Carnaroli rice96%No flag
  • Cèpes4%No flag
  • Boletus poireaux2.4%No flag
  • Mélange de champignons0.8%No flag
  • Champignons de PariseAgari0.4%No flag
  • Cus bisporus0.4%No flag
  • Shiitake0.4%No flag
  • Shiitake0.4%No flag
  • Onion0.2%No flag
  • Parsley0.2%No flag
  • Safran · E164<0.1%No flag
Show original label text

riz Carnaroli 96%, cèpes séchés (Boletus poireaux, mélange de champignons (champignons de PariseAgari - cus bisporus), shiitake (lentinus edodes), oignon, persil) safran 0,03%

Food health

Nutrition profile and additives of concern

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

3 items

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