Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Brioche vendéenne pur beurre
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fresh egg25%No flag
- Sourdough0.5%No flag
- Natural vanilla flavouring<0.1%No flag
- Natural orange blossom flavouringNo flag
- ThickenerNo flag
- Carob seed flourNo flag
Show original label text
Farine de blé, œufs frais, sucre, 11,5 % beurre concentré (lait) (équivalent à 14% beurre reconstitué), levain (farine de blé, eau, sel) sirop de sucre inverti, Rhum, arôme naturel de vanille (contient blé), levure, sel, arôme naturel de fleur d'oranger, gluten de blé, épaississant : farine de graines de caroube.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- SugarLow concern
- Invert Sugar SyrupLow concern
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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