Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Chocolat Noir 70% Fourre Coeur Passion Mangue
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ingredients
- Chocolat noir* 70% de cacao minimum50%No flag
- Dough25%No flag
- Unrefined cane sugar25.5%No flag
- Chocolat au lai12.3%No flag
- Rème UHT12.3%No flag
- Chocolat noir 55% de cacao minimum6.1%No flag
- Wheat syrup3.1%No flag
- Sucre de canne ?oux* concentré de mangue3.1%No flag
- PassionfruitNo flag
Show original label text
Chocolat noir* 70% de cacao minimum : 50% (pâte de et beurre de cacao* 74.5%, sucre de canne roux* 25.5%) ; chocolat au lai* , :rème UHT* ; chocolat noir 55% de cacao minimum* ; sirop de blé* ; sucre de canne ?oux* concentré de mangue*: 4.4% ; concentré de passion*
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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