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Terrine de campagne aux cèpes & vin du Languedoc
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 26 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Gras59.3%No flag
- Liver14.8%No flag
- Gorge14.8%No flag
- Cèpes8%No flag
- Red wine1%No flag
- Pork meat0.2%No flag
- Cèpes0.1%No flag
- Non EU<0.1%No flag
- Red wine<0.1%No flag
Show original label text
Porc 89% (gras, foie, gorge), cèpes réhydratés 8%, vin rouge du Languedoc 1%, sel, épices, poivre. Viande de porc origine UE. Cèpes origine UE/Non EU et vin rouge origine France. Traces éventuelles de lait et soja.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
3 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
10 items
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