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Savory Collection·Condiments · 0095815221030

Thousand island

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water52.8%—›
  • High fructose corn syrup23.6%—›
  • Vinegar11.8%—›
  • Tomato concentrate5.9%—
  • Modified food starch3%—›
  • Soya oil1.5%—›
  • Salt0.7%—›
  • Mustard seed0.4%—›
  • Cucumber0.2%—›
  • Less than 2% of the following<0.1%—
  • Garlic<0.1%—›
  • Egg yolk<0.1%—›
  • Colour<0.1%—
  • Spice<0.1%—›
  • Spice—›
  • E415—
  • Natural food fiber—
  • Less than 0.1% potassium sorbate—
  • E211⚠ Moderate
  • Preservative—
  • E385—
  • Preservative—
Show original label text

Water, high fructose corn syrup, vinegar, tomato paste, modified food starch, non-hydrogenated soybean oil, salt, mustard seed, cucumber, less than 2% of the following: granulated garlic, dried egg yolk, artificial color, spices, spice extractives, xanthan gum (natural food fiber), less than 0.1% potassium sorbate & sodium benzoate (as preservatives), calcium disodium edta (to protect flavor).

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02High Fructose Corn SyrupCompoundNot assessed
  3. 03FRUCTOSECompoundNot assessed
  4. 04CORN SYRUPCompoundNot assessed
  5. 05ACETIC ACIDActiveNot assessed
  6. 06VINEGARCompoundNot assessed
  7. 07Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09SALTCompoundNot assessed
  10. 10MUSTARD SEEDCompoundNot assessed
  11. 11CUCUMBERCompoundNot assessed
  12. 12EGG YOLKCompoundNot assessed
  13. 13SPICECompoundNot assessed

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