GREENVEIL

⌘K
DiscoverIngredientsGuides
ScanSign in

1,150,000 products scored · 21,000 ingredients mapped

Safety guidesIngredientsPrivacy
Saving recent analysis
  1. Products
  2. Meals
  3. Cheese Pizza
No image yet
Savy's·Meals · 0755918592610

Cheese Pizza

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
Save to favoritesFind alternatives
  • Crust51.4%—
  • Fortified wheat flour25.8%—
  • Wheat flour12.8%—›
  • Barley malt flour6.4%—›
  • E3753.2%—
  • Reduced iron1.6%—›
  • Thiamin mononitrate0.8%—›
  • Thiamin0.8%—›
  • E1010.4%—
  • E1010.4%—
  • Folic acid0.4%—›
  • Water24.3%—›
  • Breadcrumbs12.2%—
  • Wheat flour6.1%—›
  • Sugar1.5%—›
  • Yeast1.5%—›
  • Olive oil1.5%—›
  • Salt0.6%—›
  • Honey0.5%—›
  • Sauce0.3%—
  • Tomato puree0.3%—
  • Salt0.1%—›
  • Extra virgin olive oil<0.1%—
  • Spice<0.1%—›
  • Garlic<0.1%—›
  • Mozzarella cheese—
  • Pasteurised milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Provolone cheese—
  • Pasteurized milk cheese culture—
  • Salt—›
  • Enzyme—›
  • Natural smoke flavouring—
  • Cheese—›
  • Spice blend—
  • Asiago cheese—
  • Cultured raw cow's milk—
  • Aged 5 months—
  • Enzyme—›
  • Salt—›
  • Animal based rennet—
  • Parmigiano reggiano—
  • Pasteurized part-skim cow's milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Modified food starch—›
  • Powdered cellulose to prevent caking—
  • And potassium sorbate to protect flavor—
  • Granulated garlic parsley—
  • Oregano basil—
Show original label text

Crust: enriched wheat flour, (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, (b1), riboflavin (b2), folic acid), water, breadcrumbs, (bleached wheat flour, sugar, yeast, olive oil, salt, honey., sauce: tomato puree, salt, extra virgin olive oil, spices, garlic powder., mozzarella cheese: pasteurized milk, cheese culture, salt, enzymes., smoked provolone cheese: pasteurized milk cheese culture, salt, enzymes, and natural smoke flavor., cheese and spice blend: asiago cheese (cultured raw cow's milk, aged 5 months, enzymes, salt, animal rennet., parmesan cheese: pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, modified food starch, powdered cellulose to prevent caking, and potassium sorbate to protect flavor, granulated garlic parsley, oregano basil.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04YEASTCompoundNot assessed
  5. 05OLIVE OILCompoundNot assessed
  6. 06SALTCompoundNot assessed
  7. 07HONEYCompoundNot assessed
  8. 08SPICECompoundNot assessed
  9. 09GARLICCompoundNot assessed
  10. 10Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  11. 11Hydratase, phosphoenolpyruvateCompoundNot assessed
  12. 12Cheese, Cheddar, ext.CompoundNot assessed
  13. 13Starch, 2-hydroxy-3-(trimethylammonio)propyl ether, chlorideCompoundNot assessed

No evidence records are attached to this product yet.

No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.

Discover

Related products

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

No product image yet

Pending enrichment

Ingredient content

Normalized label parsed

37 items

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.

Saved

Save products to build your kit.