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Scallop St. JacquesSeafood · 0074331904061

Sweet Bay Scallop

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Celery
  • Dairy
  • Egg
  • Gluten
  • Molluscs
  • Soy
  • Sulphites

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Scallops51.2%No flag›
  • Pasteurized semi skimmed milk24.4%No flag
  • Soya oil12.2%No flag›
  • Wheat flour6.1%No flag›
  • Creaming powder3%No flag
  • Palm oil1.5%No flag›
  • Corn syrup solids0.8%No flag›
  • Sodium caseinate0.4%No flag›
  • A milk derivative0.4%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • E340ii<0.1%No flag
  • Sodium silicoaluminate · E554<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Bht · E321<0.1%No flag
  • Margarine1.5%No flag›
  • Partially hydrogenated soybean oil0.8%No flag›
  • Water0.4%No flag›
  • Salt0.2%No flag›
  • Vegetable mono- and diglycerides<0.1%No flag
  • Soya lecithin<0.1%No flag›
  • Sodium benzoate · E211<0.1%No flag
  • Preservative<0.1%No flag
  • Citric acid · E330<0.1%No flag
  • Artificial butter flavorNo flag
  • E160aiNo flag
  • Retinyl palmitateNo flag›
  • Calcium disodium edta added to protect flavorNo flag
  • Celery0.8%No flag›
  • Onion0.4%No flag›
  • Red bell peppers0.2%No flag›
  • Contains 2% and less of the following<0.1%No flag
  • Egg yolks<0.1%No flag›
  • Water<0.1%No flag›
  • Distilled vinegar<0.1%No flag›
  • Cider vinegar<0.1%No flag›
  • Egg whiteNo flag›
  • Oleoresin paprika · E160cNo flag
  • Natural flavouringNo flag
  • Microbial cultureNo flag
  • EnzymeNo flag›
  • YeastNo flag›
  • Evaporated cane juiceNo flag
  • Sea saltNo flag›
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn starchNo flag›
  • Calcium phosphate · E341No flag
  • Calcium sulfate · E516No flag
  • Sherry wineNo flag
  • SulfiteNo flag›
  • Topped withNo flag
  • Cheddar cheeseNo flag
  • Pasteurised milkNo flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Annatto coloringNo flag
  • BreadcrumbsNo flag
  • Fortified wheat flourNo flag
  • With niacin · E375No flag
  • Reduced ironNo flag›
  • Thiamin mononitrateNo flag›
  • Riboflavin · E101No flag
  • Folic acidNo flag›
  • SugarNo flag›
  • Soya beanNo flag›
  • Cottonseed oilNo flag›
  • YeastNo flag›
  • SaltNo flag›
  • PreservativeNo flag
  • Calcium propionate · E282No flag
  • Bht · E321No flag
  • Natural flavouringNo flag
  • SaltNo flag›
  • SugarNo flag›
  • SpiceNo flag›
  • PaprikaNo flag›
  • Corn flourNo flag›
  • Natural spicesNo flag
  • ParsleyNo flag›
Show original label text

Scallops, pasteurized part skim milk, soybean oil, wheat flour, creamer [palm oil, corn syrup solids, sodium caseinate (a milk derivative), mono and diglycerides, dipotassium phosphate, sodium silicoaluminate, soy lecithin, bht], liquid margarine [liquid and partially hydrogenated soybean oil, water, salt, vegetable mono & diglycerides, soy lecithin, sodium benzoate (preservative), citric acid, artificial butter flavor, beta carotene, vitamin a palmitate, calcium disodium edta added to protect flavor], diced celery, diced onion, diced red bell peppers. contains 2% or less of the following: egg yolks, water, distilled vinegar, cider vinegar, egg white solids, oleoresin paprika, natural flavor, cultures, enzymes, yeast, evaporated cane juice, sea salt, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, calcium phosphate, calcium sulfate, sherry wine, sulfites. topped with: cheddar cheese (pasteurized milk, cheese culture, salt, enzymes, annatto coloring), bread crumbs [enriched wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, partially hydrogenated soybean and/or cottonseed oil, yeast, salt, preservatives (calcium propionate, bht), natural flavor], salt, sugar, spices, paprika, corn flour, natural spice extractives, parsley flakes.

Alerts

Declared allergens

This product declares Celery, Dairy, Egg, Gluten, Molluscs, Soy, Sulphites.

Declared on pack via Open Food Facts · updated 23 Apr 2020

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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