Declared allergens
This product declares Celery, Dairy, Gluten.
Declared on pack via Open Food Facts · updated 23 Apr 2020
Scalloped potatoes slices in a creamy sauce, scalloped
Greenveil's read: consider avoiding. Food health critical · 4 additives of concern.
- Critical
Allergens
- Celery
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 23 Apr 2020
Ingredients
- Niacin · E3756%No flag
- Thiamine mononiì‡trate1.5%No flag
- Riboflavin · E1010.7%No flag
- Contains 2% and less of2.7%No flag
- Dehydrated onion1%No flag
- Natural flavouring0.5%No flag
- E500ii0.2%No flag
- Colour<0.1%No flag
- E340iiNo flag
- Disodium inosinate · E631Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium guanylate · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Guar gum · E412No flag
- Sodium silicoaluminate · E554No flag
- Annatto · E160bNo flag
- ColourNo flag
- Sodium bisulfite · E222Moderate
Sulphite; asthma/allergic-type reactions.
- Tbhq · E319No flag
- PreservativeNo flag
- Potassium phosphates (E340)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Dehydrated potatoes, enriched flour (wheat flour, niacin, iron, thiamine mononiì‡trate, riboflavin, folic acid), corn starch, salt, whey, contains 2% or less of: corn syrup solids, palm oil, dehydrated onion, natural flavor, baking soda, spice, dehydrated celery, sodium caseinate, paprika (color), dipotassium phosphate, disodium inosinate, disodium guanylate, monoglycerides, guar gum, sodium silicoaluminate, annatto extract (color), sodium bisulfite and tbhq (preservatives).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
- Potassium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 15 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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