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Pain campagnard sans gluten
Greenveil's read: consider avoiding.
- High
- Corn starch29.9%—›
- Water21.9%—›
- Sourdough14%—
- Rice flour10.5%—›
- Water3.5%—›
- F de sarrasin8%—
- Rice flour5.1%—›
- Rice syrup5.1%—
- Vegetable fiber5.1%—
- Psyllium5.1%—›
- Rice starch5.1%—›
- Sunflower oil4.1%—›
- Soy protein2%—›
- Sorghum flour—›
- Thickener0.9%—
- E4640.9%—
- Yeast—›
- Salt—›
- Sugar—›
Show original label text
amidon de mais, eau, levain 14% (farine de riz, eau),f de sarrasin 8%, farine de riz, sirop de riz, fibre végétale (psyllium), amidon de riz, huile de tournesol, protéine de soja, farine de sorgho 2,1%, épaississant : hydroxypropylmethylcellulose, levure 1,8%, sel, sucre
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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