Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Schmidt, old tyme, 100% whole grain bread
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- White whole wheat flour55%No flag
- Oat fibre3.2%No flag
- Contains 2% and less of each of the following3.2%No flag
- Guar gum · E4120.5%No flag
- Calcium sulfate · E5160.5%No flag
- Ascorbic acid · E3000.5%No flag
- Flour treatment agent0.5%No flag
Show original label text
Whole grain white whole wheat flour, water, sugar, yeast, wheat gluten, oat fiber, contains 2% or less of each of the following: soybean oil, salt, cultured wheat flour, vinegar, guar gum, wheat flour, calcium sulfate, ascorbic acid (dough conditioner), enzymes.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
5 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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