Declared allergens
This product declares Celery, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 Mar 2026
Schneider, Gnocchis a l'alsacienne, la barquette de
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Thickener0.8%No flag
- Farine de graines de guar · E4120.8%No flag
- Acide citrique · E3300.4%No flag
- Acide ascorbique · E3000.4%No flag
Show original label text
Pommes de terre 64%, amidon de pomme de terre, farine de BLÉ, sel, huile de colza, poudre d'oeUF, épaississant : farine de graines de guar, acidifiants : acide citrique et acide ascorbique, extrait d'épices (dont CÉLERI).
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Potato StarchLow concern
- Colza OilLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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