Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Whole Wheat Tortillas
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Whole wheat flour52.8%No flag
- Niacin · E3753%No flag
- Riboflavin · E1010.4%No flag
- E500ii1.5%No flag
- Mono- and DIGLYCERIDES · E4710.7%No flag
- Sodium aluminum phosphate · E5410.4%No flag
- Sodium aluminum sulfate · E5210.2%No flag
- Fumaric acid · E297<0.1%No flag
- Potassium sorbate · E202<0.1%No flag
- Sodium propionate · E281No flag
- Calcium sulfate · E516No flag
- Guar gum · E412No flag
- Cellulose · E460No flag
Show original label text
WHOLE WHEAT FLOUR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SOYBEAN OIL, SALT, SODIUM BICARBONATE, MONO - AND DIGLYCERIDES, SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE, FUMARIC ACID, POTASSIUM SORBATE, CORN STARCH, SOY FLOUR, SODIUM PROPIONATE, CALCIUM SULFATE, GUAR GUM, CMC GUM, ENZYME (WHEAT STARCH, CELLULOSE).
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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