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- Pork meat30%—
- Spinach leaves16%—
- Durum wheat semolina12%—›
- Weißbrot12%—
- Wheat flour7%—›
- Water2.5%—›
- Salt0.7%—›
- Yeast1.9%—›
- Beef meat8%—
- Water4.7%—›
- Whole egg4%—
- Onion3%—›
- Salt0.7%—›
- Parsley0.7%—›
- Spice0.7%—›
- Stabiliser0.7%—
- E2620.7%—
- E3310.7%—
- E3000.7%—
- Lemon juice6.4%—›
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30 % Schweinefleisch, 16 % Blattspinat, HARTWEIZENGRIESS, Weißbrot (WEIZENMEHL, Trinkwasser, Speisesalz, Hefe), 8 % Rindfleisch, Trinkwasser, VOLLEI, Zwiebeln, Speisesalz, Petersilie, Gewürze, Stabilisator: (Natriumacetate, Natriumcitrate, Ascorbinsäure), Zitronensaft aus Saftkonzentrat.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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