Declared allergens
This product declares Gluten, Sesame, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Schwartz AIR-FRY SPICY KOREAN BBQ -SEASONING- BBQ
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sesame
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ground Cayenne Chilli Pepper7%No flag
- Smoked Paprika5.9%No flag
- SESAME Seed15%No flag
- E262ii6.3%No flag
- Citric Acid · E3303.8%No flag
- Sugarcane fiber1.8%No flag
- Colour0.9%No flag
- Paprika Extract · E160c0.9%No flag
- Natural Flavouring0.9%No flag
Show original label text
Rice Flour, Spices (Ground Cayenne Chilli Pepper (7%), Dried Garlic, Ground Ginger, Smoked Paprika), SESAME Seed (15%), Salt, Acids (Sodium Diacetate, Citric Acid), Dried Soy Sauce (5%) (Maltodextrin, Salt, SOYA Beans, WHEAT), Sugar Cane Fibre, Colour (Paprika Extract), Natural Flavouring.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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