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- Keto Bakery Blend57.1%—
- Modified wheat starch29.4%—
- Wheat protein isolate13.9%—
- Wheat starch6.9%—›
- Wheat flour3.5%—›
- Salt1.7%—›
- Allulose0.9%—›
- E4710.4%—
- E4120.2%—
- Enzyme0.2%—›
- Water21.4%—›
- Yeast10.7%—›
- Soya oil5.4%—›
- Vinegar2.7%—›
- Enzyme1.3%—›
- Soya lecithin1.3%—›
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Keto Bakery Blend (modified wheat starch, wheat protein isolate, wheat starch, cultured wheat flour, salt, allulose, mono - and diglycerides, guar gum, enzymes), water, yeast, soybean oil, vinegar, enzymes, soy lecithin. Contains: wheat, soy.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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