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Snacks · 0798304081688

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Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Calcium phosphates).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 9 Mar 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Calcium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Fortified wheat flour55.6%No flag
  • Wheat flour28.7%No flag›
  • Niacin · E37513.4%No flag
  • Iron6.7%No flag›
  • Thiamin mononitrate3.4%No flag›
  • Riboflavin · E1011.7%No flag
  • Folic acid1.7%No flag›
  • Butter22.2%No flag›
  • Cream11.1%No flag›
  • Natural flavouring11.1%No flag
  • Buttermilk11.1%No flag›
  • Cultured low fat milk5.6%No flag
  • Condensed skimmed milk2.8%No flag
  • Salt1.4%No flag›
  • Sodium citrate0.7%No flag›
  • Retinyl palmitate0.3%No flag›
  • Cholecalciferol0.3%No flag›
  • Sugar5.6%No flag›
  • Raspberry2.8%No flag›
  • Egg1.4%No flag›
  • Salt0.7%No flag›
  • Baking Powder0.3%No flag
  • Sodium acid pyrophosphate · E450i0.2%No flag
  • E500ii<0.1%No flag
  • Corn starch<0.1%No flag›
  • Processed in a facility that also processes nuts<0.1%No flag
  • Monocalcium phosphate · E341i<0.1%No flag
  • E500ii0.3%No flag
  • Calcium phosphates (E341)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched Wheat Flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Butter (pasteurized cream, natural flavoring), Buttermilk (cultured low fat milk, condensed skim milk, salt, sodium citrate, Vitamin A Palmitate, Vitamin D3), Sugar, Raspberries, Egg, Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, Processed in a facility that also processes nuts. monocalcium phosphate), Baking Soda.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 9 Mar 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 4 not assessed

4 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

11 items

Your context

Through your lens

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