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Snacks · 0003003491297

Scones with icing, blueberry

Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 4 Oct 2024

Why it's rated this way

3 additives on this label are on our additives-of-concern list.

  1. Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Blueberry scones50%No flag
  • Flour25%No flag›
  • Wheat flour12.5%No flag›
  • Niacin · E3756.3%No flag
  • Reduced iron3.1%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water12.5%No flag›
  • Pie shortening6.3%No flag
  • Palm oil3.1%No flag›
  • Soya oil3.1%No flag›
  • Sugar3.1%No flag›
  • Infused blueberry1.6%No flag
  • Sucrose0.8%No flag›
  • Blueberry0.4%No flag›
  • Sunflower oil0.4%No flag›
  • Eggs0.8%No flag›
  • Skimmed milk powder0.4%No flag
  • Encapsulated baking soda0.2%No flag
  • E500ii<0.1%No flag
  • Hydrogenated vegetable oil<0.1%No flag›
  • Salt<0.1%No flag›
  • Natural flavouring<0.1%No flag
  • Lemon flavored icing50%No flag
  • Sugar25%No flag›
  • Corn syrup12.5%No flag›
  • Icing sugar6.3%No flag
  • Sugar3.1%No flag›
  • Food starch3.1%No flag›
  • Water3.1%No flag›
  • Natural flavouring1.6%No flag
  • Fat0.8%No flag
  • Hydrogenated palm kernel oil0.4%No flag›
  • Soya lecithin0.4%No flag›
  • Artificial flavouring0.4%No flag
  • Mono- and diglycerides · E4710.2%No flag
  • Titanium dioxide · E171<0.1%High

    Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.

  • Colour<0.1%No flag
  • Salt<0.1%No flag›
  • Food starch-modified<0.1%No flag›
  • Potassium sorbate · E202<0.1%No flag
  • Preservative<0.1%No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • PreservativeNo flag
  • Agar · E406No flag
  • Modified cellulose gumNo flag›
  • Carboxymethyl cellulose (CMC) (E466)Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Show original label text

Blueberry scones (bleached enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, pie shortening [palm oil, soybean oil], sugar, infused blueberry [sucrose, blueberry, sunflower oil], eggs, nonfat dry milk, encapsulated baking soda [sodium bicarbonate, hydrogenated vegetable oil], salt, natural flavor), lemon flavored icing (sugar, corn syrup, powdered sugar [sugar, food starch], water, natural flavors, shortening [hydrogenated palm kernel oil, soy lecithin], artificial flavor, mono - & diglycerides, titanium dioxide [color], salt, food starch - modified, potassium sorbate [preservative], sodium benzoate [preservative], agar, modified cellulose gum).

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 4 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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