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Sea BestSeafood · 0075391054291

Seafood festival

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Sodium hydrogen sulphite).

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 22 Apr 2020

Ingredients

  • Shrimp55.6%No flag
  • Snow crab22.2%No flag
  • Mussels11.1%No flag
  • Coating4.6%No flag
  • Celery salt1.5%No flag
  • Salt0.8%No flag
  • Celery seed0.8%No flag
  • Spice1.5%No flag
  • Red bell pepper0.8%No flag
  • Black pepper0.8%No flag
  • And paprika1.5%No flag
  • Butter buds3.2%No flag
  • Whey1.6%No flag
  • Enzyme modified butter0.8%No flag
  • Maltodextrin0.4%No flag
  • Salt0.2%No flag
  • Butter0.1%No flag
  • Guar gum · E412<0.1%No flag
  • Annatto · E160b<0.1%No flag
  • Turmeric<0.1%No flag
  • Colour<0.1%No flag
  • Parsley1.6%No flag
  • Salt0.8%No flag
  • E452vi0.4%No flag
  • To retain moisture0.4%No flag
  • Sodium bisulfite · E2220.4%Moderate

    Sulphite; asthma/allergic-type reactions.

  • As a preservative0.4%No flag
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Shrimp, snow crab, mussels, seasoning (celery salt {salt, celery seed}, spices {including red pepper and black pepper}, and paprika), butter buds (whey solids, enzyme modified butter, maltodextrin, salt, dehydrated butter, guar gum, annatto and turmeric {for color}), parsley, salt, sodium tripolyphosphate (to retain moisture), sodium bisulfite (as a preservative).

Alerts

Declared allergens

This product declares Celery, Dairy, Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

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Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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