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Sea BestSeafood · 0075391053850

Shrimp crab stuffed

Greenveil's read: consider avoiding. Food health high · 4 additives of concern.

Food health
High
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Gluten
  • Shellfish
  • Soy

Declared on pack via Open Food Facts · updated 22 Apr 2020

Why it's rated this way

4 additives on this label are on our additives-of-concern list.

  1. Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Insect-derived red colour; documented allergic and anaphylactic reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sodium hydrogen sulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Shrimp53.3%No flag›
  • Roasted garlic parmesan butter sauce23.3%No flag
  • Natural flavouring11.7%No flag
  • Garlic5.8%No flag›
  • Vegetable oil2.9%No flag›
  • Soya bean1.5%No flag›
  • Cottonseed1.5%No flag›
  • Coconut oil1.5%No flag›
  • Parmigiano reggiano0.7%No flag
  • Milk0.4%No flag›
  • Salt culture0.2%No flag
  • Enzyme0.2%No flag›
  • Salt0.4%No flag›
  • Dehydrated onion0.2%No flag
  • Maltodextrin<0.1%No flag›
  • Whey protein<0.1%No flag›
  • Romano cheese<0.1%No flag
  • Pasteurised milk<0.1%No flag
  • Lactic fermentsNo flag
  • SaltNo flag›
  • EnzymeNo flag›
  • Modified food starch<0.1%No flag›
  • WheyNo flag›
  • SugarNo flag›
  • Yeast extractNo flag›
  • ParsleyNo flag›
  • Sodium caseinateNo flag›
  • A milk derivativeNo flag
  • Annatto · E160bNo flag
  • TurmericNo flag›
  • And not more than 2% silicon dioxide added as a processing agentNo flag
  • Claw crabmeat11.7%No flag
  • Imitation crabmeat5.8%No flag
  • Threadfin bream surimi2.9%No flag
  • Water1.5%No flag›
  • Starch0.7%No flag›
  • Salt0.4%No flag›
  • Sugar0.2%No flag›
  • Crab flavour<0.1%No flag
  • Crab extract<0.1%No flag
  • Soybean protein<0.1%No flag›
  • Soya oil<0.1%No flag›
  • Rice wineNo flag
  • Cochineal color e120No flag
  • Paprika color e160CNo flag
  • Celery2.9%No flag›
  • Onions1.5%No flag›
  • Breadcrumbs0.7%No flag
  • Wheat flour0.4%No flag›
  • Dextrose0.2%No flag›
  • Contain 2% and less of yeast<0.1%No flag
  • Vegetable oil<0.1%No flag›
  • Soya bean<0.1%No flag›
  • Cottonseed<0.1%No flag›
  • Salt<0.1%No flag›
  • Salad dressing0.4%No flag
  • Soya oil0.2%No flag›
  • Water<0.1%No flag›
  • High fructose corn syrup<0.1%No flag›
  • Spice<0.1%No flag›
  • Paprika<0.1%No flag›
  • Natural flavouringNo flag
  • Calcium disodium EDTA added to protect flavorNo flag
  • Bell peppers0.2%No flag
  • Margarine<0.1%No flag›
  • Soya oil<0.1%No flag›
  • Water<0.1%No flag›
  • Salt<0.1%No flag›
  • Hydrogenated soy oilNo flag
  • Cottonseed oilNo flag›
  • Vegetable mono- and diglyceridesNo flag
  • Soya lecithinNo flag›
  • Potassium sorbate · E202No flag
  • Citric acid · E330No flag
  • PreservativeNo flag
  • Artificial flavouringNo flag
  • E160aiNo flag
  • ColourNo flag
  • Retinyl palmitateNo flag›
  • Seafood seasoning<0.1%No flag
  • Corn syrup solids<0.1%No flag›
  • Salt<0.1%No flag›
  • Monosodium glutamate · E621Moderate

    Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.

  • Silica gelNo flag›
  • As an anti-caking agentNo flag
  • Hydrolysed vegetable proteinNo flag
  • MaltodextrinNo flag›
  • DextroseNo flag›
  • Spice extractsNo flag›
  • Ketchup<0.1%No flag
  • Tomato concentrate made from vine ripened red tomatoes<0.1%No flag
  • Distilled vinegarNo flag›
  • High fructose corn syrupNo flag›
  • Corn syrupNo flag›
  • SaltNo flag›
  • SpiceNo flag›
  • OnionNo flag›
  • Natural flavouringNo flag
  • Corn starch<0.1%No flag›
  • E452viNo flag
  • To retain moistureNo flag
  • Sodium bisulfite · E222Moderate

    Sulphite; asthma/allergic-type reactions.

  • As a preservativeNo flag
  • Cochineal / carmine (E120)Moderate

    Insect-derived red colour; documented allergic and anaphylactic reactions.

  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Shrimp, roasted garlic parmesan butter sauce (natural flavors, dehydrated garlic, partially hydrogenated vegetable oil, [soybean, cottonseed], coconut oil, parmesan cheese [milk, salt culture, enzymes], salt, dehydrated onion, maltodextrin, whey protein concentrate, Romano cheese [pasteurized milk, cheese cultures, salt, enzymes], modified food starch, whey solids, sugar, yeast extract, parsley, sodium caseinate [a milk derivative], annatto extract, turmeric, and not more than 2% silicon dioxide added as a processing agent), claw crabmeat, imitation crabmeat (threadfin bream surimi, water, starch, salt, sugar, crab flavor, crab extract, soybean protein, soybean oil, rice wine, cochineal color E-120, paprika color E-160C), diced celery, diced onions, bread crumbs (bleached wheat flour, dextrose, contain 2% or less of yeast, partially hydrogenated vegetable oil [soybean and/or cottonseed], salt), salad dressing (soybean oil, water, high fructose corn syrup, spice, paprika, natural flavors and calcium disodium EDTA added to protect flavor), diced bell peppers, liquid margarine (liquid soybean oil, water, salt, hydrogenated soybean oil and/or cottonseed oil, vegetable mono and diglycerides, soy lecithin, potassium sorbate and citric acid [preservatives], artificial flavors, beta carotene [color], vitamin A palmitate added), seafood seasoning (corn syrup solids, salt, monosodium glutamate, silica gel [as an anti-caking agent], hydrolyzed vegetable protein, maltodextrin, dextrose, spice extracts), ketchup (tomato concentrate made from vine ripened red tomatoes, distilled vinegar, high fructose corn syrup, corn syrup, salt, spice, onion powder, natural flavoring), corn starch, sodium tripolyphosphate (to retain moisture), sodium bisulfite (as a preservative)

Alerts

Declared allergens

This product declares Celery, Dairy, Gluten, Shellfish, Soy.

Declared on pack via Open Food Facts · updated 22 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
  • Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
  • Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 4 not assessed

4 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

17 items

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