Declared allergens
This product declares Egg, Fish, Soy.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Summer Herb Salmon Burger
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Egg
- Fish
- Soy
Declared on pack via Open Food Facts · updated 23 Feb 2025
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Colour53.8%No flag
- CONTAINS 2% and LESS OF5.8%No flag
- Modified tapioca starch5.8%No flag
- Xanthan gum · E4152.9%No flag
- Natural flavouring0.7%No flag
- Locust bean gum · E410<0.1%No flag
- Concentrated lemon juice<0.1%No flag
Show original label text
SALMON (COLOR ADDED), WATER, VEGETABLE OIL (CANOLA, COTTONSEED, AND/OR SOYBEAN), CONTAINS 2% OR LESS OF: MODIFIED TAPIOCA STARCH, XANTHAN GUM, EGG WHITES, NATURAL FLAVOR, MALTODEXTRIN, DEHYDRATED GARLIC, SALT, LOCUST BEAN GUM, LEMON JUICE CONCENTRATE, SPI
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
Normalized label parsed
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