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Snacks · 0628834166589

Sea Salted Apple Caramel Cake, Sea Salted

Greenveil's read: consider avoiding. Food health critical · 9 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 3 May 2025

Why it's rated this way

9 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Sulphite; asthma/allergic-type reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. ChlorineModerate concernFlour bleaching/treatment agent; by-product concerns.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Flour bleaching/treatment agent; by-product concerns.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Sodium phosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  8. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  9. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Cake51.1%No flag
  • Fortified wheat flour26.1%No flag
  • Wheat Flour25%No flag›
  • Niacin · E37524.5%No flag
  • Benzoyl Peroxide · E92812.2%No flag
  • Reduced Iron6.1%No flag›
  • Thiamin mononitrate3.1%No flag›
  • Riboflavin · E1011.5%No flag
  • Folic Acid0.8%No flag›
  • Chlorine · E9250.4%Moderate

    Flour bleaching/treatment agent; by-product concerns.

  • Cane Sugar0.2%No flag›
  • Liquid Whole Eggs<0.1%No flag
  • Water<0.1%No flag›
  • Semi skimmed milk<0.1%No flag
  • Margarine<0.1%No flag›
  • Soya oilNo flag›
  • Palm OilNo flag›
  • WaterNo flag›
  • SaltNo flag›
  • Whey PowderNo flag
  • Vegetable MonoglyceridesNo flag
  • Soya lecithinNo flag›
  • Natural flavouringNo flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • TurmericNo flag›
  • ColourNo flag
  • Retinyl palmitateNo flag›
  • CholecalciferolNo flag›
  • Baking PowderNo flag
  • Sodium Acid Pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Corn StarchNo flag›
  • Vegetable OilsNo flag›
  • Canola SoyNo flag
  • Food Starch-ModifiedNo flag›
  • Vegetable fatNo flag
  • Canola OilNo flag›
  • Palm OilNo flag›
  • Soya oilNo flag›
  • PalmNo flag
  • Palm Kernel OilsNo flag›
  • MonoglyceridesNo flag›
  • Polysorbate 60 · E435No flag
  • ArtificialNo flag
  • Natural flavouringNo flag
  • Whey PowderNo flag
  • SaltNo flag›
  • Rice StarchNo flag›
  • Citrus fibreNo flag
  • Soya lecithinNo flag›
  • DextroseNo flag›
  • Potassium Sorbate · E202No flag
  • Cellulose Gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Gum Arabic · E414No flag
  • Xanthan Gum · E415No flag
  • E500iiNo flag
  • IcingNo flag
  • Whipped ToppingNo flag
  • WaterNo flag›
  • SugarNo flag›
  • Hydrogenated Palm Kernel OilNo flag›
  • Corn SyrupNo flag›
  • Skimmed milk powderNo flag
  • SaltNo flag›
  • Artificial flavouringNo flag
  • Cellulose · E460No flag
  • Polyglycerol Esters Of Fatty Acids · E475No flag
  • Polysorbate 60 · E435No flag
  • Propylene Glycol mono- Fatty Acid EstersNo flag
  • Xanthan Gum · E415No flag
  • ColourNo flag
  • Hydroxylated Soya LecithinNo flag
  • Apple FillingNo flag
  • AppleNo flag›
  • WaterNo flag›
  • SugarNo flag›
  • Modified Corn StarchNo flag›
  • Potassium Sorbate · E202No flag
  • Sodium Metabisulphite · E223Moderate

    Sulphite; asthma/allergic-type reactions.

  • SaltNo flag›
  • CinnamonNo flag›
  • Gellan Gum · E418No flag
  • Citric Acid · E330No flag
  • Propylene Glycol · E490No flag
  • Xanthan Gum · E415No flag
  • Natural flavouringNo flag
  • Caramel DrizzleNo flag
  • GlucoseNo flag›
  • SugarNo flag›
  • Modified Palm OilNo flag
  • Soya lecithinNo flag›
  • Whey ProteinNo flag›
  • WheyNo flag›
  • Brown SugarNo flag›
  • WaterNo flag›
  • Pectin · E440aNo flag
  • SaltNo flag›
  • Potassium Sorbate · E202No flag
  • Soya lecithinNo flag›
  • E339iiNo flag
  • Polysorbate 60 · E435No flag
  • Natural and artificial flavouringNo flag
  • Fd&C ColorsNo flag
  • Yellow #5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Contains Tartrazine · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Yellow #6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Caramel Color · E150aNo flag
  • Sea SaltNo flag›
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Sodium phosphates (E339)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Cake: Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Benzoyl Peroxide, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Chlorine), Granulated Cane Sugar, Liquid Whole Eggs, Water, Partially Skimmed Milk, Margarine (Soybean Oil, Palm Oil, Water, Salt, Whey Powder [Milk], Vegetable Monoglycerides, Soy Lecithin, Natural Flavor, Annatto, Turmeric [Added For Color], Vitamin A Palmitate, Vitamin D3), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch), Vegetable Oils (Canola Soy), Food Starch-Modified, Vegetable Shortening (Canola Oil, Palm Oil, Soybean Oil, Modified Palm And Palm Kernel Oils, Monoglycerides, Polysorbate 60), Artificial And Natural Flavor, Whey Powder (Milk), Salt, Rice Starch, Citrus Fiber, Soy Lecithin, Dextrose, Potassium Sorbate, Cellulose Gum, Gum Arabic, Xanthan Gum, Baking Soda. Icing: Whipped Topping (Water, Sugar, Hydrogenated Palm Kernel Oil, Corn Syrup, Non Fat Dry Milk, Salt, Artificial Flavor, Modified Cellulose, Polyglycerol Esters Of Fatty Acids, Polysorbate 60, Propylene Glycol Mono Fatty Acid Esters, Xanthan Gum, Color [Beta-Carotene], Hydroxylated Soya Lecithin). Apple Filling (Apples, Water, Sugar, Modified Corn Starch, Potassium Sorbate, Sodium Metabisulphite, Salt, Cinnamon, Gellan Gum, Citric Acid, Propylene Glycol, Xanthan Gum, Natural Flavors), Caramel Drizzle (Glucose, Sugar, Modified Palm Oil [Soy Lecithin], Whey Protein Concentrate, Whey [Milk], Brown Sugar, Water, Pectin, Salt, Potassium Sorbate, Soy Lecithin, Disodium Phosphate, Polysorbate 60, Natural And Artificial Flavors, Fd&C Colors [Yellow #5 - Contains Tartrazine, Yellow #6], Caramel Color), Sea Salt.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 3 May 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • Sodium metabisulphiteSulphite; asthma/allergic-type reactions.
  • ChlorineFlour bleaching/treatment agent; by-product concerns.
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

5 moderate · 5 low · 5 not assessed

5 of 15 ingredients not yet assessed · Show all

Trust & sources

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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