Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Greenveil's read: looks good. Food health minor.
Allergens
Declared on pack via Open Food Facts · updated 24 Mar 2026
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Filet de Colin (46%), sauce (28%): eau, concentré de tomates (6,7%), oignon, poudre de riz, amidon de pomme de terre, sel, sucre, garniture aromatique (panais, poireau, livèche, fenouil), jus de citron concentré, panure (26%): farine de blé, huile végétale (tournesol, colza), eau, amidon transformé de maïs, sel, levure, dextrose. *Colin d'Alaska (Theragra (halcogramma) pêché en A) Océan Pacifique Nord - Ouest FAO NO 61 ou B) Océan Pacifique Nord-Est FAO NO 67, voir la lettre suivant la date de durabilité minimale pour identifier la zone de pêche. Pêché au chalut.
Declared allergens
This product declares Fish, Gluten.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
What drives this
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
21 items
Recent scans
See allProducts you open appear here on this device.