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Seafood Boil
0746167840201

Seafood Boil

Greenveil's read: acceptable. Food health moderate · 2 additives of concern (worst: Annatto / bixin / norbixin).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Molluscs
  • Shellfish

Declared on pack via Open Food Facts · updated 14 Mar 2024

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. Annatto / bixin / norbixinMinor concernNatural colour; occasional allergic/intolerance reactions.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Natural colour; occasional allergic/intolerance reactions.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. PolyphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Corn on the cob53.1%No flag
  • Farmed shrimp23.4%No flag
  • Whiteleg shrimp23.4%No flag›
  • Water11.7%No flag›
  • Salt0.5%No flag›
  • E452vi0.5%No flag
  • To retain moisture0.2%No flag
  • Flavouring0.2%No flag
  • Red skin potatoes0.5%No flag
  • Farmed mussels0.5%No flag
  • Chilean mussel0.5%No flag
  • Cooked sliced andouille sausage0.5%No flag
  • Pork0.5%No flag›
  • Coating0.5%No flag›
  • Salt0.2%No flag›
  • Spice0.1%No flag›
  • Paprika<0.1%No flag›
  • Garlic<0.1%No flag›
  • Dehydrated onion<0.1%No flag
  • Potato starchNo flag›
  • SugarNo flag›
  • Natural flavouringNo flag
  • Water0.5%No flag›
  • Coating0.5%No flag›
  • Salt0.5%No flag›
  • Spice0.5%No flag›
  • Including celery0.5%No flag›
  • Paprika0.5%No flag›
  • Butter natural flavouring0.5%No flag
  • Whey0.2%No flag›
  • Butterfat0.1%No flag›
  • Maltodextrin<0.1%No flag›
  • Sugar<0.1%No flag›
  • Salt<0.1%No flag›
  • Guar gum · E412No flag
  • Annatto · E160bLow

    Natural colour; occasional allergic/intolerance reactions.

  • TurmericNo flag›
  • Starter distillateNo flag
  • Of paprika0.5%No flag›
  • Colour0.2%No flag
  • Shellfish0.2%No flag›
  • Milk6%No flag›
  • Polyphosphates (E452)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

corn on the cob, farmed shrimp (litopenaeus vannamei), water, salt, sodium tripolyphosphate (to retain moisture/flavour), red skin potatoes, farmed mussels (mytilus chilensis), cooked sliced andouille sausage: pork, seasoning (salt, spices, paprika, dehydrated garlic, dehydrated onion, potato starch, sugar, natural flavor), water, seasoning powder: salt, spices (including celery), paprika, natural butter flavor (whey, butter oil, maltodextrin, sugar, salt, guar gum, annatto, turmeric, starter distillate), extractive of paprika (color), contains: shrimp, mussel (shellfish), milk,

Alerts

Declared allergens

This product declares Dairy, Molluscs, Shellfish.

Declared on pack via Open Food Facts · updated 14 Mar 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • PolyphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

1 high · 2 moderate · 1 low · 2 not assessed

2 of 6 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

17 items

Your context

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